Zhuka-Sano Wine 3/47
Winery:
Zhuka-Sano Wine
Grape:
Rkatsiteli
94%
·
Ikaltos Tsiteli
6%
Viticulture

Organic
Fermentation

Wild yeast100% skins
Aging

0% skinsOn the lees
Aging

0% skins
Bottling

Woman made
Natural wine
Unfiltered
Winemaking: Fermented with wild yeast in a Qvevri on full skins and no stems, Aged on a lees for 3 months in stainless steel, Aged in stainless steel, Unfiltered
Aromas: Ripe forest berries, Stone fruit Jam, Caramel, Cream
Taste: Full body, Silky mouthfeel, Soft tannins, Long aftertaste
Bottles produced: 270
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