Vazisubani

Vazisubani is a renowned white wine produced in the Vazisubani micro-zone, located in the Kakheti region of Georgia. This area includes vineyards situated on the northeastern slopes of the Tsiv-Gombori mountain range, near the middle flow of the Alazani River. Vazisubani wine is known for its light straw color and harmonious, refined characteristics.

History

The Protected Designation of Origin (PDO) for Vazisubani was officially registered on December 10, 2007. The winemaking tradition in Vazisubani, while relatively recent, has roots in the expertise of Soviet-era specialists. The wine has been produced since 1978 and was created by experts from Samtrest, the Georgian Wine Agency. This area benefits from the cultivation of Rkatsiteli grapes, which contribute to the high quality and distinctiveness of Vazisubani wine.

Viticulture

Vineyards in the Vazisubani micro-zone are located at elevations between 500 and 600 meters above sea level. The soils in this region are diverse, including brown forest, meadow brown (old alluvial), and alluvial-proluvial soils, which provide an excellent foundation for viticulture. The primary grape variety used for Vazisubani wine is Rkatsiteli, with up to 15% of Kakhetian Mtsvane grapes allowed. The vineyards must adhere to specific regulations regarding grape maturity, vineyard cultivation, and winemaking processes to maintain the high quality of the wine.

Tasting Notes

Vazisubani wines exhibit a light straw color and are known for their impeccable, delicate, soft, and harmonious taste. They feature floral tones characteristic of the geographic area, and with aging, the wine develops a well-defined bouquet with fruity notes. The wine's moderate acidity and balanced profile make it a refined and elegant choice.

Interesting Facts

The village, known as Uriatubani until 1951, was a densely populated ecclesiastical and commercial center in the early feudal period, with a rich archaeological heritage and a significant Jewish settlement.

Vazisubani PDO Official Guidelines and Specifications

History

Viticulture

Tasting Notes

Interesting Facts

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