Nikifore Kisi
- Regular price
- €8.42
- Sale price
- €8.42
- Regular price
-
- Unit price
- per
Fermentation
14 days
Cultured yeast18-24°C100% skins
Aging
10 months
0% skins
Bottling
Filtered
Winemaking: Fermented in stainless steel with cultured yeast at 18°C to 24°C 100% skins no stems for 14 days, Aged in stainless steel with no skins no stems for 10 months, Filtered
Aromas: Dried stone fruit, Field flowers, Fresh yellow fruit, Herbs
Taste: Full body, Soft tannins, Balanced Acidity, Long Finish
Wine Agency Lot: L1815KIS2021
Bottles produced: 2000
Quantity in Stock:
700
Quantity
When placing an order, we recommend making the total number of ordered products a multiple of:
150 bottles – 1/4 pallet
300 bottles – 1/2 pallet
600 bottles – 1 pallet