Mukuzani Wine Cellar Saperavi Rose
- Regular price
- €5.76
- Sale price
- €5.76
- Regular price
-
- Unit price
- per
Viticulture
Organic
Fermentation
Cultured yeast
Aging
12 months
On the lees
Bottling
Filtered
Winemaking: Fermented in stainless tank using cultured yeast no skins no stems, Aged in stainless tank on a lees no skins no stems for 12 months, Filtered
Aromas: Wild forest fruit, Strawberry, Sour cherry, Herbs
Taste: Light body, Refreshing acidity, Long Finish
Bottles produced: 2500
Quantity in Stock:
1700
Quantity
When placing an order, we recommend making the total number of ordered products a multiple of:
150 bottles – 1/4 pallet
300 bottles – 1/2 pallet
600 bottles – 1 pallet