Ghvenakhe Kotsakhura
- Regular price
- €19.70
- Sale price
- €19.70
- Regular price
-
- Unit price
- per
Dry
Amber
|
Viticulture
Organic
Fermentation
Wild yeast20-25°C100% skins
Aging
1 year
0% skins
Bottling
Woman made
Natural wine
Unfiltered
Winemaking: Fermented in Qvevri at 20°C to 25°C using wild yeasts 100% skins no stems, Aged in Stainless steel for 1 year, unfiltered
Aromas: Candied berries, Barberry, Herbal honey, Stone fruit preserve
Taste: Medium body, Refreshing mouthfeel, Soft tannins, Long finish
Bottles produced: 670
Quantity in Stock:
2000
Quantity
When placing an order, we recommend making the total number of ordered products a multiple of:
150 bottles – 1/4 pallet
300 bottles – 1/2 pallet
600 bottles – 1 pallet
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