Nika Azniashvili's Wine Cellar Saperavi
- Regular price
- €11.12
- Sale price
- €11.12
- Regular price
-
- Unit price
- per
Viticulture
Organic
Fermentation
Wild yeast17-20°C100% skins
Aging
6 months
100% skins
Aging
3 months
0% skins
Bottling
Natural wine
Winemaking: Fermented in Qvevri at 17°C to 20°C using wild yeasts 100% skins no stems, Aged in Qvevri on 100% skins no stems for 6 months, Aged in Stainless tank no skins no stems for 3 months
Aromas: Fresh forest berries, Blackberry, Raspberry, Cherry, Cream, Vanilla
Taste: Full body, Soft tannins, Balanced acidity, Long finish
Wine Agency Lot: 32132172102
Bottles produced: 900
Quantity in Stock:
800
Quantity
When placing an order, we recommend making the total number of ordered products a multiple of:
150 bottles – 1/4 pallet
300 bottles – 1/2 pallet
600 bottles – 1 pallet