Dvalebi Cellar Kisi
- Regular price
- €9.61
- Sale price
- €9.61
- Regular price
-
- Unit price
- per
Fermentation
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Wild yeast100% skins
Aging
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100% skins
Aging
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0% skins
Bottling
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Filtered
Winemaking: Fermented in Qvevri using wild yeasts 100% skins no stems, Aged in Qvevri 100% skins no stems for 7 months, Aged in Stainless tank for 10 months, Filtered
Aromas: Field flowers, Honey, Herbs, Dried fruit
Taste: Medium body, Soft tannins, Balanced acidity, Long finish
Wine Agency Lot: L1222V250923
Bottles produced: 750
Quantity in Stock:
450
Quantity
When placing an order, we recommend making the total number of ordered products a multiple of:
150 bottles – 1/4 pallet
300 bottles – 1/2 pallet
600 bottles – 1 pallet
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